PAWTUCKET, RI — Collette has announced a new tour to Portugal and Spain that includes no shortage of authentic, memorable experiences.
Called ‘Flavors of Portugal and Spain,’ the 16-day tour is part of Collette’s popular ‘Explorations’ line, which receives only excellent reviews 78% of the time.
During their journey through Spain and Portugal, travellers will get the chance to step into the home of a bullfighter in Pamplona, tour a Spanish cider house before sampling cider-infused cuisine, and take part in a ‘petiscos’ cooking class in the Douro River Valley.
The tour is priced from $5,059.19 per person. Clients can book their spot for a departure date as early as Feb. 26, 2023.
“Our ‘Flavors of Portugal and Spain’ small group Explorations tour will allow travellers to enjoy both the cultures and cuisines of the Iberian Peninsula,” said Jaclyn Leibl-Cote, President and Chief Brand Officer at Collette. “Explorations tours have been a hit with travellers due to the small group size. The smaller groups allow for more culturally rich experiences for travellers. Plus, this year’s upcoming ‘Bon Voyage to Europe’ sale will be a great opportunity for travellers to save when booking their dream trips.”
Details about the ‘Bon Voyage to Europe’ sale have yet to be announced. For more information visit www.gocollette.com or call 1-800-340-5158.